Over nearly 70 years, John Kinder perfected his own master blend of seasonings as a “go-to” for every day cooking. This recipe, John’s special recipe of salt, cracked pepper, and crunchy chunks of garlic is now available as The Blend. While it might sound simple, we think you’ll find it works on all kinds of chicken, beef, fish, vegetables…just about anything. And once you’ve tried it, we think you’ll wonder how you lived without it.
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