Red Clay, Spicy Peach Hot Honey, 9 Ounce – Spicy Peach Hot Honey, 9 Ounce

Product Description

Try All Our Flavors

• Original
• Verde
• Carolina Hot
• Hot Honey
• Also look for variety packs!

Red Clay

Serve the South

Expertly crafted, Red Clay Hot Sauce reveres quality ingredients, balanced flavors and time-honored, handcrafted techniques. Meant to enhance a dish, not mask it, we like it on oysters, fried chicken and family recipes.

Red Clay Hot Sauce represents something bigger than a dash of heat – it’s family and joy, and it’s fun.

Every batch of Red Clay Hot Sauce is handcrafted in a tiny South Carolina town, using just a few ingredients, all of which come from farmers in neighboring states.

Mild: Original

The sauce that started it all. We balance sweet, mild Fresno peppers with French white wine vinegar and age the sauce in bourbon barrels for a complex, balanced and winning flavor profile. It’s a delicious crowd-pleaser.

Our Original hot sauce recipe is made with the Fresno pepper with a mild, smoky flavor that keeps things interesting. Prepare to be converted.

Try with: Smoked oysters, French fries, micheladas, and cold pizza.

Medium: Verde Hot Our zesty Serrano pepper sauce has a bit of bite and delicious flavor from cilantro, fennel and onion. Our herbaceous Verde is the star of any fiesta. Try with: Avocado, tacos, steak, and veggies.	Medium: Carolina Hot Aged for six weeks in bourbon barrels, our blend of fresno and Carolina reaper peppers lets some sweet shine through the smoke. For those who love the OG flavor yet want a little more heat, Carolina Hot is for you. Try with: Carne asada, avocado toast, Bloody Mary, and scrambled eggs	Medium: Hot Honey Our 100% raw, pure Wildflower honey, sustainably-sourced in Georgia, is infused with our Red Clay Habanero pepper mash for the perfect sweet meets a little kick of heat. Try with: Breakfast biscuit, salmon, roasted carrots, and ice cream.	Hot: Habanero Our Amazing Habanero Hot Sauce offers the most pure flavor of heat we create. Orange peel and carrot with are used to highlight the pepper’s citrus and floral notes. Try with: Fish tacos, salad dressings and sauces, cheeseburgers, or your fave Asian dish.