Description
Whole Wheat Un-Bleached Wheat Flour used in most baking for items other than breads and pasta. This flour is made from a combination of soft wheat and hard wheat.
Specifications
Dried, whole wheat flour with natural wheat flavor and aroma. This product is processed and packaged under modern, food-grade sanitary conditions. Product complies with the Federal Food, Drug and Cosmetic Act as amended.
Chemical Analysis:
- Moisture 12-14%
- Protein 8.8-9.4%%
- Ash 1.8 (approx.)
- Falling Number <400
- Kosher Certified
Shelf Life: 90-120 days when stored under 80°F and 65% humidity
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Assembled Country
USA
Component Country
USA
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